Yappin’ about Lab-Grown Chocolate, Natural AC Hacks, Kids Emotions & Holistic Pet Care with Marguerite & Karl

#33 Yappin’ about Lab-Grown Chocolate, Natural AC Hacks, Kids Emotions & Holistic Pet Care with Marguerite & Karl

🍫 is your favorite chocolate about to be grown in a lab?

In this episode Marguerite and Karl get into something neither of them expected to be talking about…lab-grown cocoa and which major chocolate brands are already investing in it. Then it's on to a Roundup update that's exactly the kind of "wait, what?" moment this podcast was made for, plus natural ways to cool your home this summer, somatic tools for big kid feelings, holistic pet healthcare and the crunchy crime of the week!

  • the real reason lab-grown chocolate is on the horizon and which major brands are already investing in it

  • what "regrettable substitution" means and why it's currently happening with Roundup

  • natural ways to cool your home without cranking the AC

  • the houseplants that may help regulate room temperature and humidity

  • somatic tools that actually help kids regulate big emotions

  • a holistic approach to managing a dog's collapsed trachea

  • a cleaner fabric option for kids (and adult) bathing suits

  • simple swaps for non-toxic pool days including chlorine, towels + sun protection

  • crunchy crime of the week: the chemical replacing glyphosate that's even more concerning

🍫 you'll walk away with a few new things to think about, a couple of practical swaps for summer, and maybe a new chocolate brand or two to try.

Chapters

00:00 Introduction + Lab-Grown Chocolate
04:00 Chocolate Brands Investing in Lab-Grown Cocoa + Clean Brands to Know 13:00 Natural Ways to Cool Your Home This Summer
21:30 Somatic Tools for Big Kid Feelings
26:00 Holistic Pet Healthcare: Managing a Dog's Collapsed Trachea
32:00 Non-Toxic Swaps for Bathing Suits + Pool Days
38:00 Crunchy Crime of the Week: Roundup's Regrettable Substitution

Mentions / Sources

https://www.fda.gov/regulatory-information/search-fda-guidance-documents/guidance-industry-voluntary-labeling-indicating-whether-foods-have-or-have-not-been-derived

https://www.fairtrade.net/us-en/news/Synthetic-Chocolate-Is-it-really-more-ethical.html

👀 you can find us:

🎥 watch → YouTube
👂 listen → spotify, apple podcasts, amazon music & iheartradio
💌 read → substack (weekly emails & all the extras!)

🤩 follow along with us on our socials!
instagram → @crunchypod
facebook → crunchypod
youtube → @crunchypod
pinterest → /unapologeticallycrunchy

📝 on the web → crunchypod.com
🛍️ shop merch → unapologeticallycrunchy.com

💫 connect with karl → uncommonstandpoint.substack.com

💜 peace, love + CRUNCH!

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Mineral vs. Chemical Sunscreen: The Reef Damage, Aerosol Risks & SPF Myths Nobody's Talking About with Shannon Kenner of Waxhead Sun Defense

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What's Really on Your Lawn: Non-Toxic Pest Control, Glyphosate + Healthy Soil with Houston & Hanna Hinson of Carolina Turf